Allison Mullis Preserve

08/28/2026

Cool article!!

In this episode of the ReThink Health Podcast, Dr. Eric Berg and I explore the fascinating connection between soil health, regenerative farming, nutrient density, metabolic health, and the ketogenic diet.

08/28/2026

Farming is hard. Owning livestock is hard. There’s great joy in the work, but it’s hard. We have a bull who has an injury that we’re not sure he will recover from. The whole process of getting him away from the other cows and separated, so he could heal was challenging to say the least. He didn’t know what or why we were doing the things we were doing. He didn’t like the things we were doing. And he fought us tooth and nail. Almost to the extent that we had to back away for fear of him, hurting himself worse.

And it made me think how much we fight God when He is trying to do the best for us. We don’t like it! We fight it! And we try to make rationalizations on our end having no idea what big plans He has for us.

Sometimes we treat that door that shut like it’s punishment. When in truth, it is God‘s protection. I have learned to view things through the lens of my Heavenly Father, who is working on my behalf, even in the tiniest of details. If you don’t know the Lord, personally, I invite you to look into that. He will change your life for the good.

Notice I said good, not easy 😉

08/17/2026

Tell me it’s hot without saying it’s hot 🥵

08/17/2026

Check out all the dragon flies!
They are our natural pest control. They eat mosquitoes, gnats, flying termites, and flies. They play a crucial role in keeping pests under control.

08/14/2026

One of my favorites ❤️❤️

08/11/2026

Beautiful baby!

08/06/2026

When you’re handsome and you know it!

08/02/2026

Mommy daddy and baby. One big happy family! Future beef! Someone’s little steak right here! We will be taking deposits soon! Stay tuned!
Allisonmullispreserve.com

07/31/2026

She’s up in my business!

07/30/2026

Friends, if you’ve stepped outside lately, you know one thing… IT’S HOT! 🥵☀️

Even with the summer heat, there’s still plenty happening here at Allison Mullis Preserve!

🐄 We’ve welcomed several new calves to the farm! Every calf is another step toward providing more locally raised, grass-fed beef for your family in the future.

🌱 We’re also continuing to improve our pastures by building organic matter in the soil. Healthier soil means healthier grass, healthier animals, and healthier food—it’s what regenerative farming is all about.

🐔 Because we care about the well-being of our birds, we don’t raise chickens during the hottest part of the summer. Our next batch of chicks arrives the first week of September, with processing scheduled for late October.

If you want pasture-raised chicken in your freezer this fall and winter, don’t wait! Reserve your birds now before they’re gone. Demand has been growing, and we’d love to make sure your family doesn’t miss out.

🌾 Hay season is also keeping us busy as we put up quality hay to feed our cattle through the winter.

As always, thank you for supporting our family farm. Every purchase supports local agriculture and helps us continue raising animals the way we believe they should be raised—with healthy pastures, fresh air, and plenty of care.

📩 Send us a message to reserve your late October chickens or if you have any questions. We’d love to hear from you!

You can also place orders at:
Allisonmullispreserve.com

Thank you for being part of the Allison Mullis Preserve family! ❤️