06/06/2026
Thank You, Chef Billy Bushelman!
After eight years of dedicated service, we would like to extend our heartfelt gratitude to Chef Billy Bushelman as he begins a new chapter in his journey.
Throughout his time at Fort Mitchell Country Club, Billy brought not only exceptional culinary talent and knowledge to our kitchen, but also a genuine passion for creating memorable dining experiences for our members. His commitment to excellence, attention to detail, and tireless work ethic helped ensure that every meal served was one to be enjoyed and remembered.
Beyond his remarkable skill in the kitchen, Billy will be remembered for his kind heart, and the positive impact he made on our staff and membership alike. He had a way of bringing people together through food.
Billy's talent and leadership in the kitchen were truly second to none, and the standard of excellence he established will leave a lasting impression on Fort Mitchell Country Club for years to come. We are a better club because of his dedication, passion, and years of service.
Please join us in thanking Billy for all he has done and wishing him nothing but success, happiness, and fulfillment in the future. While we will certainly miss seeing him at the club, we are grateful for the memories, friendships, and countless meals he shared with us over the past eight years.
Thank you, Billy. You will always be a valued part of the Fort Mitchell Country Club family.
