10/30/2026
Yes, we know. Halloween is literally tomorrow and the candy bowl isn’t even open yet.
But the holiday list is already longer than the coffee pot: the gift list, the cookie plans, figuring out who’s hosting (still undecided, somehow). A good cup of coffee shouldn’t be one more thing on it.
So Jingle Bell Java is here. Smooth vanilla and warm cinnamon up front, sweet caramel and a hint of rum flavoring underneath, on a medium roast that’s easy to keep drinking all morning. It tastes like the season without a speck of added sugar, and it’s just as happy black, with milk, or with whatever creamer is left in the fridge door.
Pumpkin spice had its moment. Now it’s Christmas’s turn. (We’ll give you a minute to finish the costumes first.)