Bocuse d'Or

Bocuse d'Or The most prestigious gastronomic competition in the world www.bocusedor.com
(756)

08/06/2026

Meet Team Canada ! 🇨🇦

Representing Canada at the upcoming Bocuse d’Or Americas Selection in New Orleans during the Louisiana Restaurant Association showcase :

👨‍🍳 Candidate: Keith Pears
👨‍🍳 Commis: Joseph Mongillo
✨ Coach: Johnson Wu

On July 26, the team will compete for a place in the Bocuse d’Or Grand Final, taking place in Lyon in January 2027.

See you in New Orleans. 📍

05/06/2026

Bocuse d’Or Americas is coming to New Orleans on July 26 ! 🔥

Who’s ready for the competition at ? 👀

🎟️ Ticketing will be available soon.

⭐ IT’S OFFICIAL ⭐We now know who will be the Jury President of the Bocuse d’Or Americas… and this face might already loo...
04/06/2026

⭐ IT’S OFFICIAL ⭐

We now know who will be the Jury President of the Bocuse d’Or Americas… and this face might already look familiar to you. 😉

After representing Team USA at the Bocuse d’Or 2025 Grand Final in Lyon, following her victory at the Americas Selection, now returns to the competition in a new role: Jury President of the Bocuse d’Or Americas in New Orleans. 🔥

A California native, Stefani De Palma rose through the ranks at Addison in San Diego, becoming chef in 2016 and contributing to the restaurant’s third Michelin star in 2022. She now continues her culinary journey in Napa Valley.

See you on July 26 in New Orleans at 📍

We can’t wait to be there… what about you? 😍

03/06/2026

Meet Team Brazil ! 🇧🇷

Representing Brazil at the upcoming Bocuse d’Or Americas Selection in New Orleans during the Louisiana Restaurant Association showcase :

👨‍🍳 Candidate: Vinícius Pires
👨‍🍳 Commis: Pedro Pavilionis
✨ Coach: Rubens Salfer

On July 26, the team will compete for a place in the Bocuse d’Or Grand Final, taking place in Lyon in January 2027.

See you in New Orleans. 📍

⭐ OFFICIAL REVEAL ⭐The Plate Theme for Bocuse d'Or Americas 2026 has been unveiled.On July 26 in New Orleans, the Teams ...
29/05/2026

⭐ OFFICIAL REVEAL ⭐

The Plate Theme for Bocuse d'Or Americas 2026 has been unveiled.

On July 26 in New Orleans, the Teams will have to create a hot dish for 14 guests featuring four official products:

- Bone-in ribeye
- Brisket
- Sweet potatoes
- Coffee beans from their country

The challenge will highlight technique, precision and the culinary identity of each team.

What are your first thoughts on this new Plate Theme?

Marseille’s food scene is full of stories, flavors and character 🇫🇷Host city of the European selection of the Bocuse d'O...
27/05/2026

Marseille’s food scene is full of stories, flavors and character 🇫🇷

Host city of the European selection of the Bocuse d'Or, Marseille is more than ever a key destination for gastronomy.

From comforting spots to bold, creative kitchens, discover the five new pillars shaping the city’s food scene.

Hungry for more? 🍽️
Find the full article right here : https://loom.ly/kNb94oI

26/05/2026

Meet Team Ecuador ! 🇪🇨

Representing Ecuador at the upcoming Bocuse d’Or Americas Selection in New Orleans during the Louisiana Restaurant Association showcase :

👩‍🍳 Candidate: Daniela Valverde Vélez
👨‍🍳 Commis: Katiuska Noboa González
✨ Coach: José Cevallos

On July 26, the team will compete for a place in the Bocuse d’Or Grand Final, taking place in Lyon in January 2027.

See you in New Orleans. 📍

A leading voice in american gastronomy. 🔥 Meet Gavin Kaysen, Americas Competition President. 👨‍🍳 A renowned chef and vis...
25/05/2026

A leading voice in american gastronomy. 🔥

Meet Gavin Kaysen, Americas Competition President. 👨‍🍳
A renowned chef and visionary, he brings his expertise and passion to one of the most exciting stages of the competition.

“We're proud to bring the competition back to New Orleans, a city whose culinary identity was shaped by the same French traditions at the heart of the Bocuse d'Or, there's no better place for it!”

See you in New Orleans for Bocuse d’Or Americas. 🇺🇸

21/05/2026

Who’s behind the IOC? 🎬

In this episode, Olivier Couvin, COMEX Member, takes you behind the scenes of the International Organising Committee and explains its role within the Bocuse d’Or.

Stay tuned for more insights 👀

14/05/2026

The Europe selection delivered an unforgettable competition. ✨
Talent, pressure, emotion… all on stage.
More to come, stay tuned. 🌍

Adresse

Lyon

Site Web

Notifications

Soyez le premier à savoir et laissez-nous vous envoyer un courriel lorsque Bocuse d'Or publie des nouvelles et des promotions. Votre adresse e-mail ne sera pas utilisée à d'autres fins, et vous pouvez vous désabonner à tout moment.

Raccourcis

Partager