Slap Ya Mama Louisiana Food Products

Slap Ya Mama Louisiana Food Products Slap Ya Mama Louisiana Food Product, we make food products you will love! It’s a magical place, no doubt—even by Louisiana’s high standards.
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The self-proclaimed smoked meats capital of the world, Ville Platte is also world famous for its modern-day jousting tournament, the incomparable Floyd’s Record Shop, and the magnificent Chicot State Park. It was here, back in 1956, that Wilda Marie Fontenot Walker gave birth to Anthony Walker (affectionately known by friends and family as “TW”), the one-of-a-kind creator and sole originator of the award winning Slap Ya Mama brand seasoning—recommended for everything from popcorn to popcorn shrimp, breakfast to late night snacks, and gourmet foods to French fries. To this day,

TW has never once slapped his mama. To tell you the truth, he never even thought about it. Here’s how the story goes. While running the Walker family deli, TW started his search for a seasoning that had a real Cajun pepper taste without the heavy salt content of the national brands. When he couldn’t find one, he did what folks in this part of the country (and in particular, Ville Platte) do best—he went to work and dreamed one up. TW’s sons, Jack and Joe, were very young back then, and they loved rolling around and causing general bouts of mayhem, as kids of that age often do. So the Walkers put their boys to work rolling an antique glass pickle jar around the floor of the family deli for the express purpose of mixing their homegrown Cajun seasoning—the perfect combination of work and play, if ever there was one. Everybody loved the Walkers’ Cajun seasoning so much, that pretty soon it needed a name. To the folks who came into the deli asking to take home the Cajun seasoning, TW would often proclaim, ”When you use this seasoning, the food tastes so good, it’ll make you want to go home and slap ya mama, because she could never make anything taste that great.”

And that’s how the Walker & Son’s Cajun brand Slap Ya Mama was born in the proud Cajun town of Ville Platte, Louisiana. Looking for Slap Ya Mama Cajun Products in a store near you? Try using our Store Locator:
http://tinyurl.com/77uf5ge

Or ask to speak to your local grocery store manager and request that they carry our products, they will typically be willing to try a new product if requested directly by a customer!

No southern gathering is truly complete without a serving dish full of fried chicken! 🍗 Maw Maw's Recipe: https://bit.ly...
09/19/2026

No southern gathering is truly complete without a serving dish full of fried chicken! 🍗

Maw Maw's Recipe: https://bit.ly/4xKpXqU

You know we'll be eating wings at Urban South this weekend! 🍻 🌶️
09/18/2026

You know we'll be eating wings at Urban South this weekend! 🍻 🌶️

Fall means cinnamon sugar season 🍂 What should we cook with it? Tell us below!
09/17/2026

Fall means cinnamon sugar season 🍂 What should we cook with it? Tell us below!

Pizza Night!!! 🥰 🍕
09/15/2026

Pizza Night!!! 🥰 🍕

One Pot Creamy Chicken Cheesy Pasta! 🌶️Ingredients:1½ tbsp olive oil | 1 lb cubed chicken breast | Slap Ya Mama Original...
09/14/2026

One Pot Creamy Chicken Cheesy Pasta! 🌶️

Ingredients:
1½ tbsp olive oil | 1 lb cubed chicken breast | Slap Ya Mama Original Blend | 1 red + 1 yellow bell pepper, sliced | 1 red onion, sliced | 2 garlic cloves, minced | 2 cans chicken broth | 1 can fire-roasted diced tomatoes | ¾ cup heavy cream (divided) | 12 oz penne | 2 tsp cornstarch + 1 tsp water | ¾ cup shredded Parmesan | 3 tbsp fresh parsley

Instructions:
1️⃣ Season chicken with Slap Ya Mama, brown in olive oil (~3 min/side). Set aside.
2️⃣ Sauté peppers + onion 3 min, add garlic 1 min more.
3️⃣ Add broth, tomatoes, ½ cup cream — boil, then add pasta. Cook 12-13 min, stirring often.
4️⃣ Stir in cornstarch mix, cook 1 min until thickened.
5️⃣ Off heat: fold in remaining cream, Parmesan, parsley, and chicken. Season with Slap Ya Mama to taste. Serve!

09/14/2026
September has an 'R' in it... you know what that means? Oyster season is BACK!🦪 🌶️
09/13/2026

September has an 'R' in it... you know what that means? Oyster season is BACK!🦪 🌶️

Score big with the Slap Ya Mama Buffalo Chicken Sandwich! Ingredients:12 ct. Hawaiian rolls2 lbs shredded chicken1/2 C B...
09/10/2026

Score big with the Slap Ya Mama Buffalo Chicken Sandwich!

Ingredients:
12 ct. Hawaiian rolls
2 lbs shredded chicken
1/2 C Buffalo sauce
1/2 C Ranch dressing
1/4 C butter (for buns)
4 oz cream cheese
1 C shredded cheddar cheese
1/4 C green onion tops
Dried parsley for buns

Instructions:
Preheat oven to 350°F. Cut rolls in half and toast bottoms for 5 mins in a 9x13 pan. Mix chicken, Buffalo sauce, Ranch, cream cheese, cheddar, and onions. Spread on bottom rolls, top with the top rolls, brush with butter, and sprinkle parsley. Bake 20 mins covered, 5 mins uncovered.

Life’s too short for boring potatoes. Try our World Famous Slap Ya Mama Atomic Potatoes 🌶️🥔✨3 lbs russet potatoes1 Tbsp ...
09/09/2026

Life’s too short for boring potatoes. Try our World Famous Slap Ya Mama Atomic Potatoes 🌶️🥔✨

3 lbs russet potatoes
1 Tbsp canola oil
Slap Ya Mama Original Blend Cajun Seasoning (to taste)
1 onion, chopped
1 green bell pepper, chopped
½ tsp garlic (optional)
Garnish: sliced jalapeño + extra seasoning

Directions:
1️⃣ Peel & cut potatoes. Heat oil in stockpot, coat potatoes, season, and brown.
2️⃣ Add onion, bell pepper & garlic. Fill with water to top of potatoes, bring to boil.
3️⃣ Stir as potatoes break down. Reduce heat, cook until thick & chunky.
4️⃣ Let stand 10–15 min. Garnish with jalapeño + more Slap Ya Mama.

Address

4325 NW Evangeline Thrwy
Ville Platte, LA
70520

Opening Hours

Monday 8am - 4pm
Tuesday 8am - 4pm
Wednesday 8am - 4pm
Thursday 8am - 4pm
Friday 8am - 4pm

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