02/11/2026
Capped off a fun-filled weekend with a 10th place chicken and 3rd place pork at Day 2 of Boo-B-Que. we managed to break 700, but in a stacked field of many of the best cooks in North America, it was only good enough for 14th today.
Congratulations to our friends from Meat Candy Q on a monster GC and our buddy Joe Pearce from Slap's BBQ on an impressive RGC!
So many people work their tails off to make this one of the best events on the circuit, and we are so grateful that they do! Can’t wait until next year!
🎃