07/21/2026
Cobb pasta salad bowls!
I lost 30 pounds on my postpartum weight loss journey and this meal was on constant repeat because it’s easy, filling & delicious!
Ingredients:
3 ounces lightly breaded chicken chunks or strips
2 ounces of *cooked protein pasta (I used Barilla US )
1 hard boiled egg - chopped
1/4 cup red onion - diced
5 grape tomatoes - halved
1 tbsp bacon bits
1/4 cup reduced-fat shredded cheddar cheese
1 large handful of shredded lettuce
2 tbsp Bolthouse Farms ranch dressing
Directions:
1. Cook the chicken in the over or air fryer according to bag instructions.
2. Cook the protein pasta according to box instructions.
3. Weigh out chicken and pasta servings into a large bowl.
4. Top with hard boiled egg, onion, tomato, bacon bits, shredded cheese, lettuce and ranch dressing
5. Mix it all together and enjoy!
Macros:
38p / 34c / 22f ~485 calories
Bonus: 4g fiber!
One of the best things I ever did on my weight loss journey was trade in lots of little snacks throughout the day for larger meals.
If you’re used to eating 200-300 calorie meals + lots of snacks all day long and you’re feeling hungry or having strong cravings 😅 try having bigger meals - it’s a game changer!
SAVE this post and give the recipe a try!
highproteinmeals highproteinrecipes fatlosscoach weightlossmeals weightlossrecipes balancedwaybowl weightlossjourney postpartumweightloss postpartumnutrition cobbsalad