09/04/2026
If you're going to embrace the impending arrival of fall, you might as well do it with a good drink.
Our friend Katie of Gimlets & Gardens is heading out for her fall garden reset, and that calls for the perfect cocktail companion.
Katie made the perfect drink for spending a sunshine filled day in the garden, batched in her Highball Shaker and served in his & hers Parkside tumblers.
Spicy Bourbon Peach Tea (batched, makes 6)
- 6 oz bourbon
- 4 oz peach liqueur
- 2 oz lemon juice
- 8 oz sun tea
- 2 oz Peach Jalapeño Rosemary Syrup
Build in shaker. Add ice, shake. Serve over ice. Garnish with a peach slice, jalapeño slice, and a sprig of mint.
Shop the essentials for batching cocktails at https://buff.ly/Z8P4ZMM