06/09/2026
We kicked off our brand-new social and dining Summer Series last week and want to introduce you to the team turning ideas into unforgettable experiences for our members!
Pictured are Michael Crain, Director of Culinary Operations; Keeley Abramo, Director of Catering & Events; Eduard Cristal, CCM, Assistant General Manager; Amanda Sprenger Meah, CCM, Director of Food & Beverage; and Zach Recckio, Restaurant Manager. Together, they bring a unique blend of creativity, expertise, and enthusiasm to every event they plan.
From wine education and cooking demonstrations to themed dinners and fun-filled field trips to great local destinations, their lineup offers something for everyone to enjoy all summer long. Members, visit our online calendar, check out our digital displays, and keep an eye out for the July/August issue of The Pulse for full details!