Macedonia Family Resource Center

Macedonia Family Resource Center Macedonia Family Resource Center offers comprehensive, culturally responsive programs that address the real needs of High Point families.

From childhood to adulthood, we provide the resources, education & support to transform obstacles into opportunities.

✨ What an incredible way to end our Meals Without Limits series! ✨On Monday, we wrapped up our final session with a potl...
07/21/2026

✨ What an incredible way to end our Meals Without Limits series! ✨

On Monday, we wrapped up our final session with a potluck celebration featuring dishes prepared by our participants in their own homes using the crockpots they received through the program. It was inspiring to see not only the delicious meals they created, but also the confidence and skills they developed over the course of the series.

We are so proud of everyone's accomplishments! ❤️ Here's what was on the menu:

🧀 Ms. Barbara – Cheese Dip
🥩 Ms. Sue – Chuck Roast with Potatoes & Carrots
🥔 Marcel – Swamp Potatoes with Green Beans & Turkey Sausage
🍗 Kimberly – Marry Me Chicken
🌶️ Victoria – Jamaican Jerk Chicken & Rice
🍖 Aldashia – Beef Meatballs with Homemade BBQ Sauce

Watching everyone share their meals, encourage one another, and celebrate how far they've come was the perfect way to close out this journey. We hope the recipes, skills, and confidence gained through Meals Without Limits will continue to make mealtime easier, healthier, and more enjoyable for years to come.

A very special thank you to the Greater High Point Food Alliance and the Food Security Fund for believing in this program and providing the funding that made Meals Without Limits possible. Your investment in our community has empowered participants with practical cooking skills, increased confidence in the kitchen, and the tools to prepare healthy, delicious meals at home. We are deeply grateful for your partnership and support.

Thank you as well to all of our participants for your enthusiasm, commitment, and willingness to learn. Congratulations to each of you on all you've accomplished—we can't wait to see what you'll continue to create! 🎉💚

🥘 Meals Without Limits – Week 5 Highlights! 🥘Week 5 of our Meals Without Limits Crockpot Cooking Series was another exci...
07/13/2026

🥘 Meals Without Limits – Week 5 Highlights! 🥘

Week 5 of our Meals Without Limits Crockpot Cooking Series was another exciting and delicious session!

This week, each team was challenged to create a homemade sauce for a quick and flavorful meal.

🏆 White Team earned 113 points with their homemade BBQ sauce served on pulled chicken sandwiches, taking home the win for the second week in a row!

🥈 Red Team scored 106 points with their homemade Sloppy Joe sauce served on Sloppy Joe sandwiches.

🥉 Black Team earned 92 points with their homemade buffalo sauce served on buffalo chicken wraps.

Judging looked a little different this week! In addition to each team tasting and scoring one another's dishes, we added an extra challenge by having a blindfolded guest judge sample each sandwich and wrap. It made for a fun and unique way to evaluate each team's creativity and flavors!

Participants who attended this week's class also received their certificates of completion along with a $50 grocery gift card, a crockpot, bamboo cooking utensil set, cutting board, and knife set to help them continue preparing healthy meals at home.

Next week marks our final session! Participants will bring a dish they've prepared at home using their new crockpots for a potluck-style meal, giving everyone the opportunity to showcase the skills and confidence they've gained throughout the Meals Without Limits series.

We can't wait to celebrate everyone's accomplishments and see the amazing meals they create! ❤️🍽️

A special thank you to the High Point Food Alliance Food Security Fund for making this program possible. Your support has provided our participants with the knowledge, tools, and resources to prepare healthy, affordable meals for themselves and their families. We are incredibly grateful for your investment in our community!

07/09/2026

Another great day at Summer Camp! ☀️🎳🏐

After an exciting trip to High Point Bowling Center, our campers still had plenty of energy to burn! They're now enjoying a fun game of volleyball in the multipurpose room, cheering each other on, staying active, and making great memories together.

It's been a day full of laughter, teamwork, and summer fun—and there's still more fun to come! 💙

🎉 You're Invited to an Afternoon of BINGO Fun! 🎉Join Macedonia Family Resource Center, in partnership with In Loving Han...
07/07/2026

🎉 You're Invited to an Afternoon of BINGO Fun! 🎉

Join Macedonia Family Resource Center, in partnership with In Loving Hands Homecare, for an afternoon filled with fun, laughter, and community!

🗓️ Wednesday, July 15
🕒 3:00 PM

Come enjoy:
🎁 Great prizes
🤝 A chance to meet neighbors and make new friends
😂 Plenty of fun and laughter
🎲 Exciting games of BINGO!

Whether you're a seasoned BINGO player or trying it for the first time, everyone is welcome! Bring a friend, bring your family, and spend a fun-filled afternoon with us. We can't wait to see you there!

Everyone is welcome! 💙

🥘🍳 Meals Without Limits – Week 4! 🍳🥘This week marked Week 4 of our Meals Without Limits class, and our participants put ...
07/06/2026

🥘🍳 Meals Without Limits – Week 4! 🍳🥘

This week marked Week 4 of our Meals Without Limits class, and our participants put their creativity, teamwork, and cooking skills to the test by creating delicious Slow Cooker Breakfast Casseroles! Each team designed their own breakfast masterpiece using a variety of fresh ingredients and flavor combinations.

Teams had the opportunity to create casseroles inspired by:
🌮 Mexican Style – salsa, tomatoes, and bold flavors
🥙 Mediterranean – spinach, herbs, tomatoes, and goat cheese
🥔 Southern Style – southern potatoes, bell peppers, onions, and ham
🧀 Ham & Cheese
🥬 Veggie – mushrooms, spinach, and tomatoes

To customize their casseroles, teams selected from an assortment of fresh vegetables, shredded cheeses, and potato options including shredded hash browns, southern-style potatoes, and original potatoes. For protein, they could choose from turkey bacon, breakfast turkey sausage, hot Jimmy Dean sausage, or bacon, giving each team the opportunity to create a breakfast casserole that reflected their own unique style.

To complete their breakfast, each team also selected a delicious side, choosing from cinnamon rolls, cheese or strawberry Danish, raisin bread, toast, or a variety of bagels with cream cheese.

After some friendly competition and judging, the final scores were:
🥉 3rd Place: White Team – 84 points
🥈 2nd Place: Red Team – 88 points
🥇 1st Place: Black Team – 94 points

🎉 Congratulations to the Black Team, who took home a brand-new 4-slice toaster oven for their outstanding breakfast creation!

We are incredibly proud of everyone's creativity, teamwork, and willingness to try new recipes. Week after week, our participants continue to build confidence in the kitchen, strengthen life skills, and create lasting friendships through the Meals Without Limits program.

We can't wait to see what our amazing teams create in Week 5! ❤️🍳

🎉 You're Invited to an Afternoon of BINGO Fun! 🎉Join Macedonia Family Resource Center, in partnership with In Loving Han...
07/01/2026

🎉 You're Invited to an Afternoon of BINGO Fun! 🎉

Join Macedonia Family Resource Center, in partnership with In Loving Hands Homecare, for an afternoon filled with fun, laughter, and community!

🗓️ Tuesday, July 15
🕒 3:00 PM

Come enjoy:
🎁 Great prizes
🤝 A chance to meet neighbors and make new friends
😂 Plenty of fun and laughter
🎲 Exciting games of BINGO!

Whether you're a seasoned BINGO player or trying it for the first time, everyone is welcome! Bring a friend, bring your family, and spend a fun-filled afternoon with us. We can't wait to see you there!

Everyone is welcome! 💙

Week 3 of Meals Without Limits was another delicious success! 🍽️🔥This week's challenge featured a flavorful combination ...
06/29/2026

Week 3 of Meals Without Limits was another delicious success! 🍽️🔥

This week's challenge featured a flavorful combination of Jambalaya and Dirty Rice, giving each team the opportunity to create their own unique version of this Southern classic—all completely from scratch!

🌽 Sides:
• Garlic Herb Corn on the Cob
• Homemade Cornbread

🥘 Protein Choices:
🤍 White Team: Andouille smoked sausage & ground beef
❤️ Red Team: Andouille smoked sausage, shrimp & ground turkey
🖤 Black Team: Ground beef & shrimp

To bring those bold Cajun flavors to life, our teams seasoned their dishes with Tony's Creole Seasoning and Zatarain's Blackened Seasoning.

🏆 Week 3 Results:
🥇 White Team – 108 points (taking home another prize—an Electric Griddle! 🎉)
🥈 Black Team – 106 points
🥉 Red Team – 99 points

Congratulations to all of our teams! Every week they continue to sharpen their cooking skills, work together, and create amazing meals with creativity and confidence. We are so proud of everyone's hard work and can't wait to see what they'll cook up next week!

A special thank you once again to the High Point Food Alliance Food Security Grant for making Meals Without Limits possible. Your support is helping us empower participants through hands-on cooking, teamwork, and life skills. We truly appreciate your investment in our community!

Week 3 of Meals Without Limits was another delicious success! 🍽️🔥This week's challenge featured a flavorful combination ...
06/29/2026

Week 3 of Meals Without Limits was another delicious success! 🍽️🔥

This week's challenge featured a flavorful combination of Jambalaya and Dirty Rice, giving each team the opportunity to create their own unique version of this Southern classic—all completely from scratch!

🌽 Sides:
• Garlic Herb Corn on the Cob
• Homemade Cornbread

🥘 Protein Choices:
🤍 White Team: Andouille smoked sausage & ground beef
❤️ Red Team: Andouille smoked sausage, shrimp & ground turkey
🖤 Black Team: Ground beef & shrimp

To bring those bold Cajun flavors to life, our teams seasoned their dishes with Tony's Creole Seasoning and Zatarain's Blackened Seasoning.

🏆 Week 3 Results:
🥇 White Team – 108 points (taking home another prize—an Electric Griddle! 🎉)
🥈 Black Team – 106 points
🥉 Red Team – 99 points

Congratulations to all of our teams! Every week they continue to sharpen their cooking skills, work together, and create amazing meals with creativity and confidence. We are so proud of everyone's hard work and can't wait to see what they'll cook up next week!

A special thank you once again to the High Point Food Alliance, Food Security Grant for making Meals Without Limits possible. Your support is helping us empower participants through hands-on cooking, teamwork, and life skills. We truly appreciate your investment in our community!

🍲🔥 Food Without Limits – Week 2 Challenge! 🔥🍲This week kicked off the second week of our Food Without Limits Cooking Ser...
06/23/2026

🍲🔥 Food Without Limits – Week 2 Challenge! 🔥🍲

This week kicked off the second week of our Food Without Limits Cooking Series, and the competition was heating up! Three teams faced off in a friendly crockpot cooking challenge featuring this week's menu item: Rotel.

Each week, our instructor prepares the featured meal while the teams create their own unique rendition. To complete the meal, the instructor also prepares side dishes. This week’s special side was a delicious Mexican Street Corn Dip that paired perfectly with the teams' creations!

Fresh ingredients, herbs, spices, and everything needed to create a winning dish were provided. Teams had their choice of ground beef, ground turkey, seasoned turkey, Italian sausage, cilantro, cream cheese, milk, fresh onions, multi-color bell peppers, jalapeños, and a variety of seasonings.

Here’s what each team created:
🌶️ Red Team – Spicy Rotel with cilantro
🍖 White Team – Half Italian sausage and half ground beef Rotel
🌮 Black Team – Taco Rotel

After cooking, everyone had the opportunity to sample each dish and score the competition. The results were incredibly close!

🏆 1st Place: White Team – 70 points
🥈 2nd Place: Red Team – 69 points
🥉 3rd Place: Black Team – 68 points

With only a two-point difference between first and third place, the competition was fierce this week!

Congratulations to Victoria and Ms. Barbara of the White Team for taking home this week's prize: a Cast Iron Combo Cooker! 🎉👏

We would also like to extend our sincere gratitude to High Point Food Alliance for sponsoring the Food Without Limits Cooking Series through grant funding. Their investment in food education, nutrition, and hands-on culinary experiences is helping participants build confidence in the kitchen, explore new ingredients, and strengthen healthy cooking habits. We are incredibly thankful for their support and commitment to expanding food access and education in our community.

A huge thank you to everyone who participated and brought their creativity, teamwork, and cooking skills to the challenge. We can't wait to see what next week's competition brings!

🍲🌶️ Macedonia's Crockpot Cooking Class: Meals Without Limits 🌶️🍲What an amazing start to our crockpot cooking series! To...
06/15/2026

🍲🌶️ Macedonia's Crockpot Cooking Class: Meals Without Limits 🌶️🍲

What an amazing start to our crockpot cooking series! Today's featured recipe was Hearty Crockpot Chili, and our participants brought their creativity, teamwork, and culinary skills to the table!

Teams were judged on:
⭐ Flavor
⭐ Appearance
⭐ Texture
⭐ Creativity
⭐ Team Spirit

This interactive class gave everyone the opportunity to customize their chili creations with a variety of ingredients and toppings, including fresh jalapeños, onions, green onions, garlic, multi-colored sweet peppers, sour cream, cheese, and more! Participants could also choose between jarred garlic and jalapeños for added convenience.

The tasting experience was a highlight of the day as teams sampled several unique chili combinations, including:
🌶️ Chili Cheese Fritos Chili
🍠 Chili with Sweet Potatoes
🍯 Chili with Sweet Honey Cornbread
🥣 Chili with Crackers

Participants also had the freedom to either use a pre-mixed chili seasoning packet or create their own signature blend of spices and seasonings, making each pot of chili truly one-of-a-kind!

The friendly competition, hands-on learning, and creative recipes made today's class a huge success. To make things even more exciting, the winning team took home a Two-Burner Griddle as their prize! 🎉🏆

We had an absolute blast and are already looking forward to next week's class. We're especially excited to welcome the participants who weren't able to join us this week!

A HUGE shoutout to High Point Food Alliance for supporting this incredible program and helping make opportunities like this possible!

Thank you to all of our participants for bringing enthusiasm, teamwork, and creativity to the kitchen. We can't wait to see what delicious creations next week's class will bring!

Address

401 Lake Avenue
High Point, NC
27260

Opening Hours

Monday 8:30am - 6:30pm
Tuesday 8:30am - 6:30pm
Wednesday 8:30am - 6:30pm
Thursday 8:30am - 6:30pm
Friday 8:30am - 6:30pm

Telephone

+13368830300

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