09/05/2026
How do you cook your fish? Walleye? One of my go to ways is the following:
After zippering the fillets
Cut into 2-3” pieces
Lay fillets on dry paper towel
Season on side of fillet with lawrys
Get two grocery bags and double them up
Put dry Drakes batter inside the bags
Put fillets in the bag
Shake to cover fillets completely
Heat oil to 350 degrees
Put fillets in to cook
When floating take fillets out of oil
Put in basket with paper towel and season with Cajun seasoning salt
Serve with Franks red hot and enjoy
Book a trip and we will show you!
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Fish On!🎣
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