Buck N Ears Deer/Custom/State Inspected Processing

09/02/2026

2026 deer pricing ((printed 800 before realizing skin and hang (skin gut go) was wrong))- $80

Hogs $80 skin gut go, $1.45/lb hot carcass weight processing basic.

Alligator: not determined at this time

Bear: not determined at this time.

We are still pushing farm livestock out so we will only accept deer for the current moment. We will update our voicemail daily also when we start accepting wild hogs.

09/01/2026

Tomorrow's the big day!
Monday- saturday 8am to 10pm
Sundays 9am-9pm

$100 cash or check deposit per deer at drop off.

No change in menu or pricing besides $5 extra/deer if you order cubed steak.

Outside of that were all very excited to see everyone this season!

Currently no wild hogs as we have a few more farm slaughter dates on the books that will take priority once theyre all processed we will open for wild hogs. Please call before hunting them though.

❤️ thank you for your support were looking forward to serving the community. As always if you run into issues with your product please let us know. Were all human accidents happen and we want to make it right if something does happen. Cheers to 2027 deer season!

08/14/2026

August 15 to August 31 hours

CLOSED SUNDAYS
SATURDAYS: 8am to 11am, 6pm to 930pm
MONDAY-FRIDAY 8am to 4pm (no evenings)

Accepting deer, must call before hunting pigs to determine if we have room.

Send a message to learn more

08/06/2026

Our friendly yearly reminder of best tips, common questions, information etc.

1) the faster the guts get out and meat starts cooling the better outcome.

2) if its blue-ish green between the legs its a good sign of rotting.

3) we will do our best to get you the best yield possible but always remember your shot placement. Gut shot, up the rump, double front shoulder, etc all make excessive meatloss in most cases.

4) some animals get shot previous years and survive but the shot is in their meat. Yes you got your deers meat but that guy's bird shot from two years ago on a dark night ride unfortunately probably healed with the tiny bb's in it.

5) unfortunately we can not cube steak a whole deer but we will sure do our best to give you as much as we can from the best cuts that provide good quality cube steak.

I feel its easier to say before deer season verse after we see it. Hopefully this helps some hunters.

Pictures of fun things we've seen in the past.

Happy Hunting! Cheers to 2026 season.

08/06/2026

Youth day hours 8am to 11am and 6pm to 9pm (please call if you'll be outside of these hours) 843-436-3337

Please call before hunting hogs as we are still hanging cattle and need to confirm space

08/02/2026

Our very own skinner Hannah Borowsky drew and designed this shirt. It will be for sale at the processor with other cool apparel by her this year so be sure to go in the office and check it out this season

07/27/2026

🦌 NOW HIRING DEER SKINNERS! 🦌
Seasonal Positions Available
We're looking for hardworking, dependable people to join our team!
✔ No experience required – we'll train the right person
✔ Fast-paced work environment
✔ Competitive pay
✔ Flexible seasonal hours
Must be reliable and willing to work long hours and weekends during deer season.
Apply today!
📞 Call/Text: [7857315211]
📍 Buck n ears 1020 ethridge dr. Andrews, SC 29510
📅 Hiring now to start some early and some in sept

GREAT POSITION FOR HIGHSCHOOLERS

Also hiring for Friday, Sat, Sunday daycare kids are 4,6,8 all potty trained and self play.

Send a message to learn more

06/24/2026

So not excited to share this but if your coming to purchase meat or just pickup taxidermy there is now going to be a big detour to our facility. This will effect deer season unfortunately so it says. All customers will want to go on Indian hut road all the way to gapway before they turn to come to us otherwise you'll be turned around again unfortunately. Looking forward to this next deer season and remember if you or someone you know needs a cow, sheep, goat, water buffalo, bison processed we can do it!

05/07/2026

Our farm animals are ready to hold you over till deer season. Give us a call to get some fresh beef in your freezer while waiting for deer season!

SOUTHERN PONDEROSA (our farm)- We have June July and August beef shares available and up for grabs! (Just remember we stop processing in August so you want to get on the books now before theyre all gone till next year!)

Pasture raised, antibiotic free, growth hormone free, and chemical free at processing! We have 1/4s 1/2s and whole cows available so call or text now 785-731-5211. We deliver to moncks corner and Summerville or your welcome to pickup directly at the processor/farm in andrews, sc.

We love what we do so let us help you fill your freezers!

04/21/2026

We have beef shares available!

Dates of slaughter to choose from:

May, June, and July

You can choose between whole, 1/2, or 1/4 shares we got you covered!

Reserve now by calling or texting Callie at 785-731-5211.