14/09/2026
The Farsonsdirect lineup is very special for us: it’s a sponsor who supported our adventure from the very beginning, this is our 4th tasting of Farsons w**es selected by Petros Skarmoutsos and he knows exactly how to challenge us!
Riesling? Sure, Riesling we all agree, but it’s from Austria not from Australia as we thought. Sauvignon Blanc? Yes, but from South Africa, so because of the extra ripeness and alcohol we called it a Verdejo. We finally nailed the white Bordeaux (not easy!) and we missed the coinflip between Savennières and Assyrtiko. This Chenin Blanc is seriously racy! We also struggled with the very sharp Albariño and the 2025 vintage Etna Bianco which we called a Chablis. Well, as usual we did better with the reds. The Bordeaux was called correctly (although wrong appellation), we identified the Australian CabSauvignon too (but not the region) and the Chilean Carmenere was also spot on. We scored points on the exceptional Cornas as well, although we called it a Chateauneuf.
With the honorary Captain Aaron Rizzo in the house we took the opportunity of shooting some videos that Pierre Finger will release shortly 😁.
Favourite w**es of the evening (from a drinking pleasure perspective): the Savennières and the Cornas. Special mention for the Nebbiolo d’Alba of Luciano Sandrone which was so ethereal, perfumed and soft that we called it a Pinot Noir!
The team at this tasting: Manuel DegiorgioMarco TruccoMatthew DelicataRebecca DegaetanoAndrea Bomboklan and Cpt Aaron Rizzo.
Cheers and ! Championnat du monde de dégustation La RVF