10/05/2026
GRASPING THE NETTLE( and other green plants..)
Forage in Nature's with master forager Iain on Saturday 16th May, between 10.00 am-2.30pm. During this immersive experience, participants will forage, taste and prepare traditional recipes from the green plants of garden, orchard and wild spaces. A light, home produced lunch and a gift from land or larder is included.
DETAILS; As much of this experience is outdoors, be prepared with warm clothes and wetgear. A Plan B. is also available!
For FURTHER INFORMATION, COST, AND BOOKING,
contact Iain on 086 8138613.
Limited places are now available.
This event is supported by Cooleyconnectwell.