WAM - We Are More

WAM - We Are More Fuel your Strength, not Stereotypes!
100% vegan sports nutrition for Every Body
Better flavour | Less sweetness
Growing & shipping EU wide 🇪🇸🇩🇪🇪🇺

WAM is a plant-based sports nutrition brand. We create science-backed, vegan protein and supplements that support strength, energy, and confidence for every body - without the artificial sweetener taste.

July founder update for those who don’t watch WAM’s stories or really love recaps 😉This month was a bit slower than usua...
03/08/2026

July founder update for those who don’t watch WAM’s stories or really love recaps 😉

This month was a bit slower than usual - I took some time off myself, and so did most of my collaborators and suppliers. But that doesn’t mean things aren’t moving forward. It’s actually quite the opposite and I’m already setting things in motion for late August and September 😄

Also, I HAD to add that last slide. Please share your best tips on how to stay cool 😂

TECHNICALLY every flavour WAM has ever launched was already a limited edition 🤫I order the smallest batch my manufacture...
31/07/2026

TECHNICALLY every flavour WAM has ever launched was already a limited edition 🤫

I order the smallest batch my manufacturer allows, because that’s what a self-funded brand can actually afford. It’s safe to say I’m not a fan of “scarcity marketing”. If you like a flavour, it stays. If it doesn’t, it might never come back (though this didn’t happen yet).

That being said, the next flavour will either be coconut or strawberry - but the development will still take some time 🌱

✨ R-E-M-I-N-D-E-R ✨
28/07/2026

✨ R-E-M-I-N-D-E-R ✨

21/07/2026

Vegan high protein ice cream popsicles! 🍦

The original recipe was sent to me by a client (thank you 💚) using cottage cheese, which is swapped for silken tofu in this vegan version 🙂

- 300g silken tofu
- 15g shredded coconut
- 60g dates
- 45g WAM protein (I used banana bread, but I bet any other flavour works too)

Blend until smooth. I used my bullet blender, but would actually recommend a stick blender or food processor as it gets quite sticky! Scoop into popsicle moulds and freeze for at least 4 hours.

You can drizzle your protein popsicles with chocolate or nut butter. I used a coconut almond one I had at home and it was delish!

Let me know if you try them with tofu or with cottage cheese 😉

“Vegan protein is incomplete!” 😱You’ve probably heard it before. And technically, yes - most plants are limited in one o...
17/07/2026

“Vegan protein is incomplete!” 😱

You’ve probably heard it before. And technically, yes - most plants are limited in one or more essential amino acids. But that doesn’t mean vegan diets are lacking in protein quality. It just means the full picture is a bit more interesting than that.

Eat a variety of plant protein sources across the day, and your body gets what it needs. Some plants — soy, quinoa, h**p, buckwheat — are complete sources on their own. And if you use a protein powder, look for a blend of multiple plant sources rather than a single one.

The myth isn’t the whole story.

Chocolate Hazelnut 🍫The second WAM flavour created, and still one of your favourites (regularly going head-to-head with ...
15/07/2026

Chocolate Hazelnut 🍫

The second WAM flavour created, and still one of your favourites (regularly going head-to-head with Pure Vanilla).

Are you team Vanilla or team Chocolate?

12/07/2026

Vegan Protein Oat Bar Recipe

- 1 ripe banana, mashed
- 125g oats
- 60g WAM protein powder (I used vanilla)
- 25g dried berries (I used goji)
- 25g nuts or seeds (I used sunflower)
- 125ml oat milk (it’s enough, trust me!)
- optional: sweetener of your choice (for example agave syrup)
- optional: dark chocolate for drizzle

Mix everything together and press it into a baking tray as hard as you can (cover the top with a baking sheet and use the bottom of a water glass to press down if a spoon isn’t enough). Chill in the fridge for an hour, then bake for 12-15 minutes at 180 degrees - just make sure they don’t get too dark on top.

Cut into bars, drizzle with chocolate if you feel like it, and enjoy!

Food for thought 😉
10/07/2026

Food for thought 😉

When to use protein powder — and when you don’t need it 👇If you’ve ever wondered whether protein powder is actually nece...
07/07/2026

When to use protein powder — and when you don’t need it 👇

If you’ve ever wondered whether protein powder is actually necessary, or just when it makes sense to use it — this one’s for you.

There’s nothing wrong with using it as a convenient option: stirred into your morning oats, as a quick snack between meals, or post-workout when a full meal is still a while away. But it works best as a supplement to your diet, not the foundation of it. Lean on it too heavily and you might miss out on the carbs, fats, and fiber that whole foods bring.

Protein powder is a tool. Food is more than fuel.

Founder-Roundup for June 😉I actually love doing these posts that feel a bit more personal.Half the time I’m way too busy...
05/07/2026

Founder-Roundup for June 😉

I actually love doing these posts that feel a bit more personal.

Half the time I’m way too busy worrying about things to appreciate how far this brand has come - putting these together makes me stop and reflect 😅

Hope they are interesting for you, too 😄

Anna

Dirección

Barcelona

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