06/18/2026
π In our previous carousel, we explored the 7 key areas auditors focus on most under BRCGS Food Safety Issue 9.
One of those critical areas is㪠Environmental Monitoring Programs (EMP).
From verifying sanitation effectiveness to detecting contamination risks early, EMPs help organizations maintain hygienic production environments and strengthen compliance.
π Swipe through the infographic to learn why environmental monitoring is one of the key focus areas under BRCGS Food Safety Issue 9.