19/06/2026
🍽️ Friday Chef’s Specials + Meat Raffles tonight at Tele Point 🥩
Friday night is looking good at the club, with a big line-up of chef’s specials on tonight.
On the specials board:
• Fried vegetable rice paper rolls
• Chilli salted calamari with marinated cucumber salad and aioli
• Slow braised beef cheek in red wine sauce with creamy mash potato and green beans
• Wagyu 250gm rump steak with celeriac mash, kumera hand-cut chips and béarnaise sauce
• Salmon fillet Provençal with tomato, olives, capers and kipfler potatoes
• Chilli chicken Hokkien noodle stir-fry with oyster sauce
• Homemade beef wagyu pie on mash with mushy peas and gravy
• 1/2 lobster mornay
• Creamy garlic prawns
• Bangers and mash with lamb, mint and rosemary sausages
Plus our Friday Meat Raffles are on as well, so come down, grab some tickets, enjoy a feed and make a night of it.
Good food, cold drinks, raffles and a relaxed Friday night at your local.
📞 Bookings & info: 02 5507 9949
📍 Telegraph Point Sports & Recreation Club