30/01/2025
Accurate Hunts has a brand new course open to public! What’s Next After the Hunt? Learn How to Use the Whole Animal!
You’ve taken the shot— Congratulations mate! But what happens next? Too often, the story ends at “back legs and back straps" at best. There’s a lot of chatter these days about hunting for the meat, but how many of us really know how to make the most of it?
Join us, Accurate Hunts, for a hands-on, no-BS 2-day 2 night course held on a secluded, off-grid 4,000-acre private property in central NSW. This isn’t some fancy-pants classroom gig—this is the real deal.
Lead by a professional hunting guide, an international chef, and an industry-leading butcher, you’ll:
• Participate in a hunt where goats or deer will be harvested by your guide
• Get stuck in, learning how to gut and skin the animal properly—no shortcuts here!
• Sharpen your butchery skills and break the carcase down into the proper cuts, processing each primal in several ways so you can knock the family's socks off at the next dinner party
• Learn how to turn your hard-earned harvest into delicious, field-to-fork meals that will be simple and damn tasty!
This is about more than just meat—it’s about respect, practical skills, and enjoying the rewards of the hunt the right way.
Spots are limited, so don’t muck about! Book now and take your hunting to the next level!
Dm me to book, email at [email protected] or call on 0401 308 512
Www.accuratehunts.com
Hosted at Trunkey Creek on Feb 13, 14 and 15.
