14/04/2021
Plan. Prep. Eat. Repeat.
I hate wasting time in the kitchen! I used to spend a lot of money just ordering food or go to the nearest shop to get something quick. The problem with this is that you waste a lot of money and you don't have control of what are you eating (how it's cooked, ingredients used, portions, ...) so you usually end up with food that has higher calories and lower nutrition value for much more money.
When you meal prep, you just spend a couple hours once a week and everything gets organized which makes everything more time efficient and everything is under control in terms of calories and macros. You won't lose much of your life if you spend some time boiling some eggs and grilling some chicken.
Don't get me wrong, i also eat out and order food but it's good to do this as a principle for most of your meals but there's a lot of food that you can have at your house which is ready to eat and it will save you time, money and results.
Canned goods (tuna, chickpeas, olives, corn, ...) are my go to when I don't have anything prepared and want something quick! When I'm feeling inspired (rarely), I like to do something like this:
Bacalhau no Forno com Grão de Bico (Baked Cod with Chickpeas)
Nutrition facts (per 100g)
Energy: 174 kcal
Carbs: 2,70 g
Protein : 25 g
Fat: 5,80 g
Then I just split it in tupperwares and just like that I'm set for a few meals. I strongly advise everyone that wants results to start doing this because a goal without a plan is just a wish! 👊