Primitive Pits

05/27/2026

Be the BBQ Outlier. No shortcuts, no compromises, better BBQ. For ALL options and pricing email [email protected] OR call ‭(404) 955-7487‬.

05/15/2026

Remember when greenies used to be all the rage? 1000 gallon brisket bus.

*All options and pricing can be obtained via [email protected]

05/08/2026

We don’t do the best job posting Instagram photos. We have missed posting SO many pretty smokers the past few months, but after 10 years you already know. “It’s GREAT BBQ we’re after”. 500-Appalachian Series. For pricing and lead-time [email protected]

04/26/2026

The best BBQ begins with 100% wood smoke. Never compromise.

04/08/2026

We just refer to the blue painted offsets as “Paul blue” now. THE 500 gallon brisket wagon. For pricing and options email us at [email protected].

03/29/2026

250 gallons for the backyard or the small business.

All options and pricing available at [email protected]

03/29/2026

Pollen overtakes a 250 gallon brisket chariot.

03/28/2026

We don’t want our legacy to be connected to slick builds and viral Internet validation. We hope our legacy is tightly connected to YOUR great BBQ. After all, it’s great BBQ we’re after!

02/06/2026

A few months ago JD and Jordan launched a podcast on the Quetorials channel. We have since moved the podcast to Quetorials The Podcast channel on Youtube.

Episodes 27-30 are specifically catered to those who want to open a BBQ operation. Check out episode 30 with Joe Zavala of Zavala's BBQ.

Joining me and Jordan on the podcast as our first ever guest is the great Joe Zavala. Joe is well-known in the Texas BBQ scene as the charismatic founder o...